Food & Health
Assessing Alcohol Consumption Patterns and Liver D
Assessing Alcohol Consumption Patterns and Liver Disease Risk

Alcohol consumption patterns emerge as more accurate indicators of liver disease risk compared to overall consumption levels, according to recent research findings.

January 2024

Examining the Relationship Between 100% Fruit Juic
Examining the Relationship Between 100% Fruit Juice Consumption and Body Weight

Research findings support recommendations to limit intake of 100% fruit juice to manage body weight effectively.

January 2024

Semaglutide’s Role in Obesity Management: Cardio
Semaglutide’s Role in Obesity Management: Cardiovascular Outcomes

Weekly subcutaneous semaglutide at a dosage of 2.4 mg proves superior to placebo in improving cardiovascular outcomes, according to recent clinical trial results.

January 2024

The Role of Satiety Signals in Taste Perception
The Role of Satiety Signals in Taste Perception

Exploring how our sense of taste influences dietary control from the first bite.

January 2024

FDA Approval of Gene Therapies for Sickle Cell Anemia

The FDA’s approval of new gene therapies for sickle cell disease is welcomed with a statement from the NIH, signaling advancements in treatment options for affected individuals.

January 2024

Assessing Weight Gain upon Discontinuation of Tirz
Assessing Weight Gain upon Discontinuation of Tirzepatide Treatment

The SURMOUNT-4 randomized clinical trial evaluates the efficacy of continuous tirzepatide treatment for maintaining weight loss in adults with obesity, providing valuable insights for long-term management.

January 2024

Revisiting the Rise in Severe Childhood Obesity in
Revisiting the Rise in Severe Childhood Obesity in the US

The rate of severe childhood obesity is once again on the rise in the US, signaling concerning trends in pediatric health.

January 2024

NAFLD and NASH as Independent Risk Factors for Obe
NAFLD and NASH as Independent Risk Factors for Obesity in COVID-19

Non-alcoholic fatty liver disease (NAFLD) and non-alcoholic steatohepatitis (NASH) emerge as standalone risk factors for obesity-associated complications in COVID-19.

January 2024

Exploring the Benefits of Prebiotics, Probiotics,
Exploring the Benefits of Prebiotics, Probiotics, and Postbiotics

Beyond digestive health, their positive impacts extend to the skin, respiratory system, and vaginal health.

January 2024

Tooth Enamel Damage in Celiac Disease Patients

Presence of autoimmune amelogenesis imperfecta observed in patients with APS-1 and celiac disease, leading to tooth enamel damage.

January 2024