Food & Health
Fatty Liver Poses Diabetes Risk Similar to Obesity
Fatty Liver Poses Diabetes Risk Similar to Obesity

The risk of developing diabetes in individuals with fatty liver is comparable to that of obese individuals, according to a study highlighting the metabolic implications.

Februery 2024

Sedentary Lifestyle and Bone Health: Exploring the
Sedentary Lifestyle and Bone Health: Exploring the Link with Obesity

Sedentary habits contribute to bone mass loss and increased body fat accumulation, emphasizing the importance of physical activity in maintaining musculoskeletal health.

Februery 2024

Assessing the Carcinogenic Potential of Aspartame:
Assessing the Carcinogenic Potential of Aspartame: Insights from the WHO

The International Agency for Research on Cancer (IARC) concludes that the sweetener aspartame falls under the category of ’possibly carcinogenic,’ maintaining previous safety thresholds.

Februery 2024

Unhealthy Diets Exacerbate Insomnia and Sleep Trou
Unhealthy Diets Exacerbate Insomnia and Sleep Troubles

Consuming a less healthy diet is associated with disrupted sleep patterns and increased insomnia severity, as revealed by a randomized trial on diet and sleep.

Februery 2024

Retatrutide: A Triple Agonist’s Impact on Obesit
Retatrutide: A Triple Agonist’s Impact on Obesity Treatment

Clinical trials demonstrate significant reductions in body weight with retatrutide treatment, offering a promising avenue for combating obesity.

Februery 2024

Adjusting Breakfast Carbohydrates for Blood Sugar Control

Modifying breakfast carbohydrate intake may assist in better blood sugar level management, providing a simple yet effective approach to glycemic control.

January 2024

Diet Quality Linked to Cardiorespiratory Fitness
Diet Quality Linked to Cardiorespiratory Fitness

Better diet quality is associated with improved cardiorespiratory fitness, with metabolites indicating potential shared favorable effects on cardiometabolic health. This suggests that dietary interventions may positively impact fitness levels and overall cardiovascular health.

January 2024

Modern Environmental Factors and Osteoarthritis Pa
Modern Environmental Factors and Osteoarthritis Pathogenesis

Post-industrial lifestyles characterized by low physical activity levels and the consumption of highly processed foods are identified as risk factors for osteoarthritis pathogenesis. This highlights the role of modern environmental factors in the development of musculoskeletal disorders.

January 2024

International Celiac Disease Day: Support for Chil
International Celiac Disease Day: Support for Children

Nutritionists Advocate Family Involvement in Celiac Disease Management for Children.

January 2024

WHO Advises Against Sugar-Free Sweeteners for Weig
WHO Advises Against Sugar-Free Sweeteners for Weight Control and Disease Prevention

The World Health Organization cautions against the use of sugar-free sweeteners for controlling body weight or reducing the risk of non-communicable diseases. This recommendation emphasizes the importance of balanced dietary habits for overall health.

January 2024